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Project Information
Project Title
University
Biliran Province State University
Category
Food
Year Started
Year Completed
Description
This innovative project explores the potential of Coffea arabica as a key ingredient in the formulation of an eco-friendly dishwashing liquid. By harnessing the natural antibacterial properties and aromatic qualities of coffee, we aim to create a product that not only effectively cleans dishes but also offers a unique sensory experience. Our research focuses on optimizing the extraction process, ensuring the sustainability of raw materials, and evaluating the market potential through consumer feedback and market analysis. This endeavor promises to revolutionize the dishwashing liquid market with a product that is both environmentally conscious and highly effective.
Proponents
BILIRAN PROVINCE STATE UNIVERSITY
Beneficiaries
N/A
Fund Source
N/A
Project Status
Ongoing
Ongoing
Cancelled
Terminated
Completed
Copyrighted
Published
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Remarks
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